Dinner Menu
Starters
(V) Freshly Prepared Soups of the Day £4.50
with Crusty Bread
Tori's Homemade Pork, Pistachio and Apricot Terrine £5.95
Maytime Fresh Potted Shrimp and Crab £6.50
with Warm Toast
Smoked Haddock Fishcake £5.95 / Main: £11.95
on Mixed Salad
(V) Mediterranean Toasted Crostini Salad £5.95 / Main: £11.95
Fresh Sliced Proscuttio £6.95
with Parmesan Shavings and Basil Oil
Smoked Salmon Platter £6.95
with Fresh Bread
Crushed Filo King Prawns £6.95
with Chilli Jam
Main Courses
'West Country Strip' (Sirloin), Onion Rings, Roasted Vine Tomatoes & Garlic Butter £14.95
with Salad & Chipped Potatoes
Medallions of Fillet Steak with Green Peppercorns & Cognac £16.95
with Garlic Potatoes
Half a Roast Gresham Duck £14.95
with Honey Glaze on Salad Leaves
"Gloucester Old Spot Pork" pan fried £14.95
with Rosemary Gravy and Garlic Potatoes
Pan fried Fillet of Beef Stroganoff £14.95
with Mushrooms, Shallots and Wild Rice
"Tim's" Parsley Crusted Rack of Lamb £14.95
with Garlic Potatoes
Goujons of Fresh Haddock and Battered King Prawns on Salad Leaves £13.95
with Chilli Jam & Fries
Fresh Homemade Fisherman's Pie £11.95
with Fresh Vegetables
(V) Fresh Duo of Tortellini £11.95
with Tomato Concassee & Mixed Salad
(V) Fresh Homemade Pies of the Day £11.95
with Minted Peas and Mashed Potato
(V) Fresh Breton (Tomato, Asparagus and Goats Cheese) Tart £11.95
on Salad Leaves and Sauté Potatoes