Sunday Menu
Smoked Salmon Platter £4.50
with Capers
(V) Homemade Leek and Potato Soup £4.50
Duck, Chicken and Orange Pate £4.50
with Warm Toast
(V) Mediterranean Crostini Salad £4.50
Roast Loin of Pork £10.95
with Apple Sauce
Roast West Country Sirloin of Beef £10.95
with Yorkshire Pudding
Home Cooked Ham £10.95
with Mustard Sauce
Homemade Fresh Fisherman's Pie £10.95
Homemade Italian Meatballs £10.95
with linguine & Salad leaves
(V) Cream of Garlic Mushroom Pie £10.95
Half Roast Crispy Duck Glazed with Honey on Mixed Salad Leaves £14.25
with Sauteed Potatoes
Fresh Large Grilled Dover Sole £18.95
with Lemon and Parsley Butter
Homemade Marmalade Brioche Bread and Butter Pudding £4.95
Homemade Seasonal Crumble £4.95
Chocolate Pyramid £4.95
Classic British Cheese with Biscuits with Grapes £4.95